A Malaysian, cooking and experimenting with food abroad; adapting with local ingredients, that you can use!
We aim for authentic Asian home cooking for people abroad, craving the flavors of home.
All recipes powered by the power of old-school Asian "agak-agak" / guess-work, with modern documentation.

You get:
- Step-by-step guides with helpful commentary
- Local European-centric ingredient swaps
- Cultural tips
Cooking up recipes weekly every Sunday (latest); Like & subscribe to us!