KatDeboss in the kitchen calm, real food with big flavor.
Hey, I'm Kathyann, Kat Deboss in the kitchen. I make calm, real food with big flavor and zero drama: perfect rice, seared salmon, quick veggies, and island-inspired dishes from my island upbringing in Grenada and Barbados, all made with natural ingredients.
I film from my Queens kitchen, sometimes grabbing herbs from my living-room tomato jungle, and I link the pans, spices, and tools I actually use on my Amazon storefront. I'm a BMCC grad with my AS in Science, now finishing my Business bachelor's at SNHU, and I run my brand Savvi (est. 2021) while juggling a few other ventures.
New videos weekly simple recipes, honest tips, family moments, and a peaceful vibe. Thank you for the support, it means everything. Find my gear and Savvi links below 🙏🏾🫶🏾