Starving For More
Hi, my name is James. For over a decade I have eaten, cooked, and traveled from coast to coast. But the truth is, I have barely scratched the surface. There are more places to see, foods to eat, people to meet, and sometimes, things to cook. With the belief that food heals, restores, and connects the most opposite people, I am on a journey that may have no end in sight. But one thing is for sure, I am starving for more!
Starving For More
Have you been to this national treasure?
3 months ago | [YT] | 6
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Starving For More
Over the years I have eaten may delicious meals. With each plate, location and bite being an experience. You accidentally, but gratefully begin to compare not just the foods you have eaten, but how each food and moment made you feel.
Ultimately, you choose a favorite. For me, a combination of experiences and meals always brings me back to Ceviche. Particularly Peruvian Ceviche. The acid and spice from the Aji Limon are constant palate cleansers making each spoonful the first bite. The onions, Camote, Choclo are there to balance the dish. Like anything worthwhile, it’s become better and improved in Peru. Then, the Leche de Tigre. If fresh Fish is king, Leche de Tigre is the Queen.
I’ll die saying this. Perhaps others have done so already. If you make ceviche and it’s not with Leche de Tigre, then, you made a cocktail. Leche de Tigre is so versatile yet, it’s the key component to the best Ceviche on Earth. Real Ceviche NEEDS to have it!
4 months ago | [YT] | 9
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Starving For More
Happy Holidays from our Starving for More family to yours.
This years has been absolutely filled with new adventures, foods, travel (some which have been filmed and being edited and it’s all very delicious! ) Challenges and positive changes.
Thank you all for watching, subscribing and helping me grow this channel. Let’s keep going and keep growing together. You, yes you are very much a part of this. Let’s keep trying new foods and Starving for those things we need, want and desire!
#happyholidays #2025 #tothemoon #subscribe
5 months ago | [YT] | 13
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Starving For More
2025 lots to be grateful for, HAPPY THANKSGIVING!
6 months ago | [YT] | 3
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Starving For More
This made to order Tortilla wraps the perfectly season Al Pastor, Tripa and Carne Asada at what is arguably the best Tacos in Utah! Stay tuned…
8 months ago | [YT] | 9
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Starving For More
When you can, any time you can and as often as you can.
10 months ago (edited) | [YT] | 6
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Starving For More
Hey wonderful people! I had a blast in Kansas City. I hope you can enjoy my next video as much as I enjoy producing it and filming it. Got to know a whole lot more about BBQ, this amazing city and ate the food at one of Anthony Bourdain’s “13 places to eat before you die”. Stay tuned!
11 months ago | [YT] | 7
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Starving For More
Love Chilaquiles? Love Birria? Love them together? I went back to Los Tapatios and they had this off menu special. If you have not watch my Birria King, go now and stop drooling like me🤤🤤
1 year ago | [YT] | 7
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Starving For More
Have you watch my video on Mixturas? Peruvian Japanese fusion that will your socks off!
1 year ago | [YT] | 9
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Starving For More
Can’t wait to show the video of Bobby Flays Burger joint! The question is, is it better than Gordon Ramsay?
Stay tune and subscribe in the meantime time!
#bobbyflay #burger #oremutah #bobbysburger #shakes
1 year ago (edited) | [YT] | 7
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