If you know you want to eat healthier but feel stuck on what to actually make, you’re in the right place. I share simple plant-based meals and practical recipes that help healthy eating feel realistic, comforting, and doable in everyday life.
We had a big Christmas Brunch at the office last week. I took the opportunity to make an old favorite and realized I had never shared he recipe before. So here you go, just in time for Christmas! ;-)
I have been helping with a plant-based cooking class in Lansing. We meet once a month, if you live in the Lansing area you should check it out! This is a link to the facebook page if you want to get updates. www.facebook.com/lansingPBcooking
I turned my Apple Sage Cranberry Stuffing into a savory bread pudding. It was good — but much softer than the crispy original. Here is a link to the video https://youtu.be/LBn2FFBgMKU
In case you haven't heard, Sarah and I are working on a new cookbook! We have been doing all kinds of new recipes. Here are some pictures of the experiments! What looks good to you?!
Hey thanks for letting me know what kind of recipes you are looking for! I just posted one of my favorite side dishes Green Bean Casserole! It includes a simple mushroom gravy that you can use in all kinds of casseroles.
I just created this ULTIMATE Guide to Going Plant-Based. Here is the link to the FREE download! It has 12 of my favorite recipes, Tips and Tricks for sticking with a plant-based diet 6 Mistakes to avoid when trying to go plant-based. If you want a free copy just click the link below. ULTIMATE Guide to going plant based: FREE DOWNLOAD mailchi.mp/givethemsomethingbetter/ultimate-guide-…
Something Better Together
We had a big Christmas Brunch at the office last week. I took the opportunity to make an old favorite and realized I had never shared he recipe before. So here you go, just in time for Christmas! ;-)
5 months ago | [YT] | 7
View 0 replies
Something Better Together
I have been helping with a plant-based cooking class in Lansing. We meet once a month, if you live in the Lansing area you should check it out! This is a link to the facebook page if you want to get updates. www.facebook.com/lansingPBcooking
5 months ago | [YT] | 12
View 4 replies
Something Better Together
I turned my Apple Sage Cranberry Stuffing into a savory bread pudding. It was good — but much softer than the crispy original. Here is a link to the video https://youtu.be/LBn2FFBgMKU
Would you pick crispy edges or soft and custardy?
7 months ago | [YT] | 7
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Something Better Together
If you were having a brunch for a group of ladies all with different eating preferences both vegan and carnivore what would you do?
1 year ago | [YT] | 1
View 3 replies
Something Better Together
In case you haven't heard, Sarah and I are working on a new cookbook! We have been doing all kinds of new recipes. Here are some pictures of the experiments! What looks good to you?!
1 year ago | [YT] | 9
View 11 replies
Something Better Together
Hey thanks for letting me know what kind of recipes you are looking for! I just posted one of my favorite side dishes Green Bean Casserole! It includes a simple mushroom gravy that you can use in all kinds of casseroles.
1 year ago | [YT] | 6
View 0 replies
Something Better Together
What holiday recipes are you looking for for Thanksgiving and Christmas?
1 year ago | [YT] | 2
View 0 replies
Something Better Together
I just created this ULTIMATE Guide to Going Plant-Based. Here is the link to the FREE download!
It has 12 of my favorite recipes,
Tips and Tricks for sticking with a plant-based diet
6 Mistakes to avoid when trying to go plant-based.
If you want a free copy just click the link below.
ULTIMATE Guide to going plant based: FREE DOWNLOAD
mailchi.mp/givethemsomethingbetter/ultimate-guide-…
2 years ago | [YT] | 8
View 0 replies
Something Better Together
What is your favorite way to cook tofu?
3 years ago | [YT] | 0
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Something Better Together
Posting a new recipe this evening can you guess the secret ingredient?
3 years ago | [YT] | 1
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