The Staff Canteen
A channel dedicated to creating video content for professional chefs and food lovers, packed with world-class chef recipes and features the world's greatest chefs cooking and sharing their food knowledge and skill base from their kitchens. We hope you enjoy it and can learn and develop from it! Please feel free to subscribe
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The Staff Canteen
What Matters More In Modern Cooking?
Emily Roux and Diego Ferrari talk about carrying the Roux legacy forward while creating something that is unmistakably their own at Caractère.
Watch the full film here: https://youtu.be/F77oyl9P77o
1 month ago | [YT] | 2
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The Staff Canteen
What type of videos would you like to see in the future?
2 months ago | [YT] | 8
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The Staff Canteen
We’re heading inside Jordnær — Copenhagen’s 3 Michelin Star restaurant.
What matters most in Michelin star dining?
Full film drops soon 👉 https://youtu.be/qK0Qn1fWeFY
2 months ago | [YT] | 4
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The Staff Canteen
We challenged Chef Gary Foulkes to cook Truffle 3 Ways. If you could only eat one of these dishes, which one are you picking? Video coming out today at 5 PM: https://youtu.be/A6FQrIEwrxw
2 months ago | [YT] | 5
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The Staff Canteen
Which would you rather visit?
👉 Watch the full film here: https://youtu.be/nYxEzhaxAeo?si=F3Zd7...
2 months ago | [YT] | 3
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The Staff Canteen
Where do you think the UK & Ireland Michelin Awards 2026 will be held?
If you know the answer you know where to find us.
Good Luck to All!
2 months ago | [YT] | 10
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The Staff Canteen
"It's the first Michelin star in Cardiff's history... there's no feeling like it." - Chef Tom Waters.
We're taking you inside Gorse to see exactly how they earned it. What interests you most about Michelin dining?
Watch Video Here: https://youtu.be/lcgTtHK9xu4
2 months ago | [YT] | 2
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The Staff Canteen
Which Michelin upgrade would cause the biggest shock in 2026?
2 months ago | [YT] | 3
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The Staff Canteen
Excited to share some #BTS from our trip to Copenhagen to the 3-Michelin star Jordnær which will be released later in February if you’ve not subscribed yet please do youtube.com/@Thestaffcanteen
If you’re as excited as we are drop a 👍🏻 in the comments
2 months ago | [YT] | 75
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The Staff Canteen
🔥 HUMO cooks entirely with fire — no temperature dials.
Does this approach push Michelin dining forward?
🎬 Watch the teaser → https://youtu.be/ne-JwY4KCNY
4 months ago | [YT] | 6
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