My name is Adam Ragusea. I cook in my house, and I show you how you can too (in your house, not mine). I like to use my head when I cook, but I have no time for being fussy or fancy. I post a recipe video every Thursday, and some other kind of video about food every Monday (usually with science).
I also...
am married to Lauren Morrill: laurenmorrill.com/
write music: soundcloud.com/aragusea
make silly podcasts about music with my friend Meg: megandadamlistento.wixsite.com/website
am a dad: [They're not old enough to have links yet.]
Adam Ragusea
I got to be the "band" for this 10th anniversary musical celebration of @GreatestTrek, the dick-and-fart-joke-heavy podcasts about Star Trek hosted by my buddies Ben and Adam P. Yes, that's Ben singing in Kermit voice — pretty darn good! The amount of production work they put into the stupidest jokes never ceases to delight me.
4 months ago | [YT] | 143
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Adam Ragusea
I was on @aquaristpodcast apparently stirring up more drama in the aquascaping community than I was aware?
4 months ago | [YT] | 101
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Adam Ragusea
Need a last-minute gift for the Ragusea fan in your life? What to know what I sound like behind a paywall? Give a subscription to Wholesome, the Patreon-only podcast I make with my friends Ben and Adam! We talk about things we like — food and other stuff. I love it, and there's a big backlog of eps you can binge now. Membership is as little as $5 a month: www.patreon.com/wholesome_pod/gift
6 months ago | [YT] | 271
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Adam Ragusea
If anybody ever asks, if anybody ever cares, I think this is the best recipe I ever came up with. You should try it. It's a little weird but very good.
6 months ago | [YT] | 1,202
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Adam Ragusea
I'll be live on @Fishtory tonight talking about aquariums and whatever else. Come by!
9 months ago | [YT] | 127
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Adam Ragusea
Tonight! 10943 Kingston Pike, Knoxville, TN
10 months ago | [YT] | 1,777
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Adam Ragusea
This Friday, come say hi and buy some of my new pizza! I'll be there 4-7 pm, Status Dough (Farragut location), 10943 Kingston Pike, Knoxville, Tennessee
10 months ago | [YT] | 2,546
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Adam Ragusea
20% yeast doughnut dough, 100% Ragusea. Pizza hours are 3-9, Weds-Sun.
11 months ago | [YT] | 4,218
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Adam Ragusea
Need a last-minute gift for a Ragusea fan? Gift a subscription to Wholesome, my new Patreon podcast: www.patreon.com/wholesome_pod/gift
1 year ago | [YT] | 1,700
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Adam Ragusea
We're recording an Ask Adam episode tomorrow — first one in some time. Leave questions below!
1 year ago | [YT] | 2,696
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